This recipe couldn’t get any easier! Using a slow cooker to create this classic recipe returns delicious results, and is ready in just a few hours. Start it in the morning and the soup will be ready to go by lunchtime.
Full of flavor and vibrancy, this slow cooker tagine is a fresh take on the traditional North African dish. With a cook-time of 7 hours, it’s perfect to prepare in the morning and enjoy in the evening.