Earthy, sweet, and with a little sizzle, this black bean and corn salsa with bell peppers, red onion, and jalapeño is as eye-catching as it is full-on yummy. Add to that a pairing of Amber Lager, Maibock, or – to be really adventurous – Rauchbier, and you’ve got yourself a tasty conversation piece that will […]
Cheddar and beer are a union that is about as old as time itself. But for this warm and cozy bisque, Cheddar and a hearty dose of Brown Ale, Altbier, or Maibock takes a standard on the soup circuit from ordinary to extraordinary! See full recipe here » « Back to all appetizers« Back […]
Grill up these blooms for a fun, delicious, sharable, healthy appetizer or side-dish. See full recipe here » « Back to all appetizers« Back to all recipes
This recipe couldn’t get any easier! Using a slow cooker to create this classic recipe returns delicious results, and is ready in just a few hours. Start it in the morning and the soup will be ready to go by lunchtime.
Learn how to make caramelized onions that are perfectly golden and sweet. Pair with any savory dish to elevate it to the next level, or just eat them by themselves; they’re that good.
A great alternative to traditional bruschetta! This appetizer is a wonderful compliment to any Italian dish, especially pasta. It would also be a wonderful compliment to a hearty soup.
These onion rings are perfectly crispy and delicious and make a wonderful side to go with burgers or a salad. The recipe require very few ingredients and is quick, so it is a perfect recipe for a beginner cook to try.