Today is #NationalOnionDay. Stock up on your onions to make it a day full onions with recipes from the National Onion Association at http://ow.ly/2QMT50uyjzQ. #enjoyonions #naturesninja #onions
News
June 27 is National Onion Day.
June 27 is #NationalOnionDay. It’s as easy as 1-2 onions a week, diced and sliced and sautéed and grilled and caramelized. It’s also an easy way to get your recommended 35 pounds a year. Go to http://ow.ly/wN2u50uyjC5 for recipes. #enjoyonions #onions
Michigan Onion Committee Meeting – June 13
Michigan Onion Committee Meeting Thursday, June 13 at 12 noon 5009 40th Ave, Hudsonville, MI 49426, USA MOC Minutes June 13, 2019 Board Meeting « Back to all
March 2019 Newsletter
Welcome our New Executive Director! Read the March 2019 Quarterly News & Updates. Research Reports can be downloaded below: Onion Weed Control Research Report 2018 Hayden – Onion Committee 2019 v1 handout Warncke – Onion Variety Observation Trial 2018 Hausbeck – OnionFungal_Contract_14-trt_Hamilton_2018_REVISED Hausebeck – GL_onion_2018 « Back to all
Committee Meeting Rescheduled for March 1
The February 12th meeting has been canceled due to weather concerns. The meeting has been rescheduled for Friday, March 1, 10:00 am. « Back to all
October 2018 Newsletter
Invitation to attend the Great Lakes Expo and help at the booth on December 4-6 in Grand Rapids. 2018 Twilight Dinner was a great success thanks to our hosts Bruce & Kathe Klamer and all our sponsors. October News & Updates
More Americans are eating onions
National Onion Association Press Release July 25, 2018 Contact: René Hardwick Director of Public and Industry Relations (970) 353-5895 More Americans are eating onions More people in the U.S. are eating onions, which grew at a pace of 15 percent in one year alone. After staying rather stagnant for the last decade, […]
MOC Newsletter July 2018
Quarterly News July2018 « Back to all
Road Trip Stop: Behind the Scenes Peek at Onions from Michigan
Have you ever picked up an onion in the grocery store and thought of how it got there? Where it came from? https://www.realthekitchenandbeyond.com/onions-from-michigan/ « Back to all
MOC Newsletter October 2017
From Your Executive Director Hello Michigan Onion Growers: I want to thank all of you that have welcomed me to your farms or place of business over the past few months. I have absolutely enjoyed getting to know you and learning more about the onion industry. Thanks to the SCBG grant I was able […]